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Top: Recreation: Food: History:
History (39)
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» The Food Timeline  
Origins of foods, historic recipes, extensive teaching resources and web links.
http://www.foodtimeline.org/
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» A Chaucerian Cookery 
An examination of the foods found in the writings of the English poet Geoffrey Chaucer. Included is A Chaucerian Feast, which contains recipes and instructions for presenting a feast based on Chaucer.
http://www.godecookery.com/chaucer/ccookery.htm
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» Agropolis Museum 
A science center dealing with topics such as food, nutrition, agriculture, with a historical approach on a worldwide scale.
http://museum.agropolis.fr/english/default.htm
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» American Food Century 
A retrospective of American food, cooking, eating and drinking, including heritage recipes, timeline, product jingles and feature articles about food history.
http://www.geocities.com/foodedge/
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» Ancient Roman Dishes 
Recipes from Ancient Rome.
http://www.mit.edu:8001/people/wchuang/cooking/recipes/Roman/Ancient_Roman.html
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» Antique Roman Dishes- Collection 
Native Roman Ingredients and conversions, as well as recipes.
http://www.cs.cmu.edu/~mjw/recipes/ethnic/historical/ant-rom-coll.html
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» Applebee's Founders 
First-person history of the fast-casual chain, from its founding to its acquisition by W.R. Grace.
http://applebees-founder.com/
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» Army Subsistence History 
History of the food, food services and cooks in the U.S. Army dating back to the Civil War. Information provided by the Quartermaster Foundation.
http://www.qmfound.com/army_subsistence_history.htm
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» Canned Food 101 
A site that describes the creation of canned food, how cans preserve food, and the inventor of canned food.
http://geocities.com/cannedfood101/
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» Cariadoc's Miscellany 
Renaissance and medieval recipes
http://www.pbm.com/~lindahl/cariadoc/miscellany.html
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» Cindy Renfrow 
Author of transcription/redaction of several fifteenth century European cookbooks. Food links.
http://www.thousandeggs.com/
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» Culinary Events Calendar 
A calendar of food-related historical events, anniversaries and discoveries. Overview of the month and day by day listings.
http://www.foodreference.com/html/historicevents.html
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» Did You Bring Bottles? 
A tour of American supermarket history and architecture from the 1920s through today. Historical photographs, maps, area histories.
http://www.groceteria.net/
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» Food History News 
A Web site for the quarterly publication Food History News, a newsletter dedicated to the history of food in North America (and occasionally elsewhere).
http://foodhistorynews.com
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» Friends of the Pea [Soup] 
A site dedicated to the preservation of the old custom in Sweden of having pea soup on Thursdays.
http://members.aol.com/gourmetpa/index.htm
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» History and Legends of Favourite Foods 
History and legends of bechamel sauce, caviar, chili, chili con carne, eggnog, hot dogs, ice cream and plum pudding. Trivia, quotes and recipes. From "What's Cooking America."
http://www.geocities.com/familysecrets/History/HistoryIndex.htm
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» History of Food 
Histories of tea, coffee, cheese, chocolate and a compliation of mediveal recipes from a variety of cultures.
http://www.gol27.com/HistoryFood.html
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» History of Turkish Cuisine 
A report on the three eras of Turkish cooking development.
http://palette.ecn.purdue.edu/~akcali/history.cuisine.html
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» Medieval Cookery 
Recipes, information, and notes about cooking in medieval Europe.
http://www.medievalcookery.com
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» Not by Bread Alone: America's Culinary Heritage 
An exhibit from the Cornell University Library. Includes information on early cookery books, food nutrition and science, kitchen technology, and food processing.
http://rmc.library.cornell.edu/food/
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» Potato! 
A short history of the potato with recipes, cultivation instructions, safety notes, a wine recipe, links and a bulletin board
http://www.indepthinfo.com/potato/
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» Renaissance and Medieval Food and Drink 
An annotated bibliography of historical sites on the WWW about European food and drink during the Renaissance and Middle Ages.
http://scils.rutgers.edu/~sroczyns/food.html
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» Sushi History 
Chronology, origin and genealogy of sushi in Japan are concisely overviewed by a table and chart.
http://homepage3.nifty.com/maryy/eng/sushi_history.htm
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» Symbolism of the Pineapple 
A brief history of how the pineapple has served as both a food and a symbol throughout the human history of the Americas.
http://www.levins.com/pineapple.html
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» The A - Z of Exotic Foods 
A dictionary of herbs, spices, and foods giving their historical, magical and medicinal qualities.
http://www.menumagazine.co.uk/book/azfood.htm
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» The Burgoo Page 
Burgoo history and information. What is it? Where to get it? Who eats it?
http://www.angelfire.com/ky/burgoo
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» The Food Museum 
Online educational museum about everyone's favorite subject, food. All about potatoes, rice, figs. Programs and curriculum for schools.
http://www.foodmuseum.com/
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» The Gallery of Regrettable Food 
Humorous articles satirizing cookbooks and food ads from the '30s through the '60s, including Meat! Meat! Meat! and The Unbearable Sadness of Vegetables.
http://www.lileks.com/institute/gallery/
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» The History of Baby Feeding 
Photographs and drawings of bottles and feeding utensils, descriptions of their use and their place and impact in society.
http://www.babybottle-museum.co.uk/
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» The Smorgasbord 
Articles on food history, science, recipes for kids, kitchenware and the political impact of food on society.
http://www.the-smorgasbord.com/
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» The Spelt Pages 
Information site discussing the reintroduction and development of the ancient grain spelt Spelt is an ancient grain, a "grandparent" of modern wheats
http://www.spelt.com
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» The Stewpot Period Culinary Guild 
An unofficial guild dedicated to the practice and promotion of pre-seventeenth century cookery in the Society for Creative Anachronism.
http://home.earthlink.net/~smcclune/stewpot/
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» Tips on Tables 
Vintage reviews of famous nightclubs and restaurants, mostly from the New York City area, viewed here for the first time since they were published in the 1940s and 50s.
http://www.tipsontables.com/
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» When did it Happen? 
Restaurant franchise timeline from 1916 to 1999, compiled by Dacy Nottingham. Includes links to franchise sites.
http://whendidithappen.com/restaurants/
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» foodhistory.com 
Food history publications by Patricia B. Mitchell. Documented anecdotal and written American traditions: colonial, Victorian, Civil War, ethnic, and Southern regional.
http://www.foodhistory.com
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Last Updated: 2006-08-24 00:58:26
The content of this directory is based on the Open Directory and has been modified by GoSearchFor.com
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